Attar Ashraf - Jar of Oud berries marmalade with honey rose sweetness. Those who have experienced high quality Laos Crassna oud can identify black currant in here is intense and full throttle. Oud is like smell from burner and as it develops gets more beautiful hay pronounced. Fruity like Laos Crassna Oud black currant raspberry, faint tropical jackfruit interwine rosy facets not on your face more of rose bouquet next to open window. Blooming in the air. Oud has hint of smokiness like on heat oozing bubbly resin smell and later muskiness of blackcurrant layers with hay of oud and oudiness is prominent on dry down. Well, one can feel premium vintage feel of Manipur oud from the beginning.
