Royal Bakhur
This is not a regular Incense , Its is a classic and authentic bakhoor specially made for royal Palace in Oman.
It has been prepared following the traditional and secret recipe, with knowledge of more than 100 years.
This Bakhur from the Sultanate of Oman is known to be among the best in the world.
Olfactory profile of it is Ambery, Rose, Saffaron, Agarwood, lemon, sweet and clean.
Some of the Ingredients: Oud, Amber, Musk, Rose, Saffron, Frankincense, Sandalwood, Traditional blend.
10g
How to use it:
Light up a charcoal and place it in a bakhoor burner, it can be a traditional dabqaad, a modern designed incense burner or any type, as long as you are able to place the hot coal.
Then put a little piece of Bakhoor onto the hot coal and let the smoke perfume the room. You can also make a fumigation, meaning perfuming yourself and your clothes with it, take the bakhoor burner next to you for 30 to 60 seconds.
Using a mica plate is very useful to avoid the resin burning too fast, simply place one plate between the coal and the piece of luban for an optimal experience.